Collection: Convivia / Sauces & Pestos from Sicily

When you think of Sicily, visions of sun-drenched citrus groves, rugged coastlines, and kitchens alive with the aromas of fresh herbs and ripe tomatoes likely come to mind. Convivia captures Sicily in every jar, bottle they craft. Founded out of a deep passion for organic, authentic, and sustainable food, Convivia is much more than a producer — it is a living celebration of Sicilian culinary tradition. Through their products, they invite the world to taste the island, one jar at a time.

From Sicily, With Love

Every product that bears the Convivia name is a testament to the beauty and bounty of Sicily. They begin with raw materials grown exclusively on the island, adhering to organic farming methods that honor both the land and the people who cultivate it. Produce is harvested at the peak of its season, ensuring maximum flavor, nutritional value, and integrity. Extra virgin olive oil is used exclusively, elevating each preserve with richness and healthful fats. Nothing artificial is added — no chemical preservatives, no shortcuts, just pure Sicilian taste.

The brand’s philosophy centers on respect for tradition while embracing modern sensibilities. Many products are gluten-free and vegan, making them accessible to diverse diets. But Convivia’s mission goes beyond inclusivity; it’s about connecting people to a sense of place, culture, and history. Every jar tells a story — of fertile soil, Mediterranean sun, and hands that have tended the land for generations.

A Culinary Journey Through Their Products

Convivia’s catalog is a veritable tour of Sicily. Each product is an expression of the island’s rich culinary heritage, crafted in small batches to maintain the nuances of flavor that industrial production often misses. From sun-ripened tomato sauces to sweet and savory vegetable blends, from herb-infused oils to decadent spreads, Convivia brings the authentic taste of Sicily to your kitchen.

Tomato Sauces and Preserves:
The foundation of many Italian meals, Convivia’s tomato sauces are made from organic cherry tomatoes and datterino tomatoes. Ready-to-use sauces include classics like Arrabbiata, Sicilian tomato, Puttanesca, and Pasta alla Norma — each with its unique flavor profile. Cherry tomatoes with peppers add a subtle sweetness and depth, while Arrabbiata delivers a fiery kick perfect for bold palates. These sauces are not just ingredients; they are an experience of Sicilian terroir in every spoonful.

Vegetable Blends and Patés:
Convivia celebrates the island’s vibrant produce with preserves like caponata, aubergine pâté, and chili pâté. Caponata, Sicily’s iconic sweet-and-sour vegetable medley, can transform a simple pasta dish or toast into a culinary delight. Aubergine pâté provides a smoky, velvety layer of flavor for breads or crackers, while chili pâté offers a punch of heat to elevate dishes. These blends reflect the ingenuity of Sicilian home cooks, who historically turned humble ingredients into remarkable flavors.

Pestos and Herb-Infused Oils:
Convivia’s pestos showcase the island’s aromatic herbs. From Sicilian basil pesto to wild fennel pesto and Pesto alla Trapanese, these creations allow home cooks to infuse pasta, grains, or roasted vegetables with the essence of Sicily. Olive oil is never an afterthought — each jar is kissed with premium extra virgin olive oil, balancing flavor with nutrition.

Jams and Nut Creams:
Sicily’s fruit bounty is also captured by Convivia in jams made from lemons, red oranges, mandarins, and white figs. Each preserve captures the vibrant colors and bright flavors of the Mediterranean sun. Beyond fruit, the brand offers nut creams — organic hazelnut, almond, and pistachio — perfect for desserts, spreads, or as decadent ingredients in baking. Each spoonful tells the story of artisanal care and centuries of culinary tradition.

Stories in Every Jar

Convivia is more than a collection of products; it is a storyteller. Every jar reflects the seasons, the land, and the hands that worked tirelessly to create it. Their recipes section inspires customers to pair ingredients thoughtfully, keeping the island’s culinary spirit alive. A simple drizzle of olive oil over pasta becomes a bridge to Sicily’s coastline. A spread of aubergine pâté on fresh bread recalls sun-baked terraces and vibrant Sicilian markets.

Even the design and packaging reflect the brand’s philosophy: clean, simple, and evocative of the island’s rustic elegance. It’s a celebration of authenticity in a world where food is increasingly industrialized.

Fun Facts About Convivia

• Every ingredient is sourced exclusively from Sicily, supporting local farmers and producers.
• Seasonal production ensures optimal flavor, keeping the taste vibrant and the nutritional value high.
• Products are certified organic, gluten-free, and vegan, catering to a wide audience.
• Extra virgin olive oil is used in every preserve, enhancing both taste and health.
• Jams, pestos, and sauces are created in small batches, preserving artisanal quality.
• Recipes celebrate tradition while offering flexibility for modern kitchens.
• Convivia participates in international organic fairs, promoting Sicily’s culinary heritage globally.

The Convivia Philosophy

At its heart, Convivia is about more than food. It’s about connection — connecting people to Sicily, to its flavors, to its culture. It’s about preserving heritage, celebrating artisanal craftsmanship, and offering meals that nourish body and soul. The brand embodies a philosophy where quality, authenticity, and passion intersect.

Whether drizzled over pasta, spread on warm bread, or used to enhance a vegetable dish, Convivia’s products bring the soul of Sicily to the table. They honor history, celebrate the present, and invite everyone to partake in the joy of communal eating. In a world dominated by convenience and mass production, Convivia stands as a guardian of taste, culture, and ethical culinary practice.

Savor Sicily at Home

From their organic tomato sauces to herb-infused pestos, seasonal jams, and artisanal nut creams, Convivia ensures that every meal becomes an opportunity to explore Sicily. It’s not just about flavor; it’s about bringing the island’s story to your home. Each jar is a testament to Sicilian sun, soil, and heritage. From family recipes passed down through generations to modern adaptations for contemporary kitchens, Convivia encapsulates the essence of Mediterranean living.

To taste Convivia is to taste Sicily — robust, authentic, and alive. It is an invitation to slow down, enjoy meals with loved ones, and appreciate the depth of flavor and tradition. Through careful sourcing, artisanal production, and a commitment to authenticity, Convivia transforms every meal into a celebration of culture and connection.

Whether for everyday cooking or special occasions, Convivia allows food lovers to experience the Mediterranean’s best-kept secrets. It is a brand rooted in respect for nature, care for the community, and a profound love for Sicily. With every spoonful, bite, and jar, Convivia continues to honor the island’s rich culinary tapestry while bringing it to kitchens around the world.

www.convivia.it